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Thai desserts

Handmade Thai desserts, made fresh to order. Pickup in Vlaardingen or Voorburg.

Order by 4 Nov

1. Choose your desserts

  • Khanom Chan Bai Toey (pandan layer cake)
    €8📦 Post
    0
  • Khanom Chan Anchan
    €8📦 Post
    0
  • Tako Pueak (taro coconut pudding)
    €8
    0
  • Khao Niao Sangkhaya (sticky rice with custard)
    • Contains egg
    €8
    0
  • Piak Poon Boran (traditional coconut pudding)
    €8📦 Post
    0
  • Khao Niao Ping with taro (3 pcs)
    €8📦 Post
    0
  • Mo Kaeng Pueak (taro custard)
    • Contains egg
    €8
    0
  • Mo Kaeng Khai (egg custard)
    • Contains egg
    €8
    0
  • Foi Thong
    • Contains egg
    €15📦 Post
    0
  • Babin Pueak
    €8📦 Post
    0
  • Babin Bai Toey
    €8📦 Post
    0

Your order

Add at least one item

Total incl. 9% BTW
€0
Add at least one item€0

Allergens and storage

Handmade in a home kitchen that also handles peanuts, tree nuts, sesame and soy, so traces are possible. We cannot guarantee any product is free from allergens.

Khanom Chan Bai Toey (pandan layer cake)

None of the 14 EU allergens.

May contain traces of: wheat (gluten), egg, milk, peanut, tree nuts, soy, sesame.

Keep in the fridge. It hardens in the fridge: warm it in the microwave on low power for 15–30 seconds, just until it is no longer firm. Don't overheat, or it gets too soft.

Keeps for 3 days

Khanom Chan Anchan

None of the 14 EU allergens.

May contain traces of: wheat (gluten), egg, milk, peanut, tree nuts, soy, sesame.

Keep in the fridge. It hardens in the fridge: warm it in the microwave on low power for 15–30 seconds, just until it is no longer firm. Don't overheat, or it gets too soft.

Keeps for 3 days

Tako Pueak (taro coconut pudding)

None of the 14 EU allergens.

May contain traces of: wheat (gluten), egg, milk, peanut, tree nuts, soy, sesame.

Keep in the fridge.

Keeps for 2 days

Khao Niao Sangkhaya (sticky rice with custard)

  • Contains egg

May contain traces of: wheat (gluten), milk, peanut, tree nuts, soy, sesame.

Keep in the fridge.

Keeps for 3 days

Piak Poon Boran (traditional coconut pudding)

None of the 14 EU allergens.

May contain traces of: wheat (gluten), egg, milk, peanut, tree nuts, soy, sesame.

Keep in the fridge. The grated coconut is packed separately and frozen: keep it up to 2 days in the fridge, or longer in the freezer. Sprinkle it on just before eating.

Keeps for 3 days

Khao Niao Ping with taro (3 pcs)

None of the 14 EU allergens.

May contain traces of: wheat (gluten), egg, milk, peanut, tree nuts, soy, sesame.

Keep in the fridge. It hardens in the fridge: warm it in the microwave on medium for 30 seconds to 1 minute, or in the air fryer at 200 °C for 5 minutes.

Keeps for 3 days

Mo Kaeng Pueak (taro custard)

  • Contains egg

May contain traces of: wheat (gluten), milk, peanut, tree nuts, soy, sesame.

Keep in the fridge.

Keeps for 3 days

Mo Kaeng Khai (egg custard)

  • Contains egg

May contain traces of: wheat (gluten), milk, peanut, tree nuts, soy, sesame.

Keep in the fridge.

Keeps for 3 days

Foi Thong

  • Contains egg

May contain traces of: wheat (gluten), milk, peanut, tree nuts, soy, sesame.

Keep in the fridge.

Keeps for 7 days

Babin Pueak

None of the 14 EU allergens.

May contain traces of: wheat (gluten), egg, milk, peanut, tree nuts, soy, sesame.

Keep in the fridge. Warm it in the microwave on medium for 15–30 seconds, or in the air fryer at 180 °C for 3 minutes.

Keeps for 5 days

Babin Bai Toey

None of the 14 EU allergens.

May contain traces of: wheat (gluten), egg, milk, peanut, tree nuts, soy, sesame.

Keep in the fridge. Warm it in the microwave on medium for 15–30 seconds, or in the air fryer at 180 °C for 3 minutes.

Keeps for 5 days

Questions about allergies? Please contact us before ordering. info@thaisweets.nl

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A filter only hides products that contain the allergen as an ingredient. Traces are always possible.